The article presents the results of studies that are devoted to efficiency increasing of young farm animals feeding in small-scale production using local raw materials of the required quality. Complete feeding is one of the main ways to increase the productivity of farm animals, to enhance production and reduce production cost. This can only be achieved through the use of nu166 tritionally balanced diets containing high protein, mineral and vitamin components. Such components include soy and its derivatives, which contain a large amount of protein, carbohydrates and trace elements, mineral salts, non-protein nitrogenous compounds, vitamins, hormones, immune bodies and organic acids, which are so necessary for proper feeding of young farm animals. For the conditions of the Amur Region, this issue is especially relevant for a number of reasons: a large volume of soybean production (up to 40 percent of the total volume of its production in Russia), remoteness from the main producers of feed for young livestock, which sharply increases costs on the feeding process. Another important circumstance for the use of soybean derivatives ("soy milk") in young farm animals feeding is zootechnical and economic feasibility. Therefore, a solution to the above problems has been found through the creation of innovative technological line and technical means for the effective extraction of protein and other nutrients from soybean seeds in order to obtain the so-called "soy milk" and its use as a substitute for whole milk for complete feeding of animals.

Kolesnikov Dmitriy A., Voyakin Sergey N., Shchitov Sergey V., Kuznetsov Evgeniy E.

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