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Laboratory setup for conducting experiments on anaerobic methane fermentation
Takhanov Mikhail P., Petrov Nikolay V.
Biochemical features of carrot varieties and hybrids in the conditions of Priamurye
Pakusina Antonina P., Timoshenko Elvira V., Platonova Tatyana P.
Сharacteristics of white cabbage varieties and hybrids according to the biochemical parameters in Priamurye
Pakusina Antonina P., Ran Olga P., Platonova Tatyana P.
Characteristics of red and white currant varieties according to the chemical composition of fruits in the conditions of Priamurye
Platonova Tatyana P., Pakusina Antonina P.
Assessment of raspberry varieties by berry biochemical indicators in the conditions of the Amur region
Pakusina Antonina P., Leshtaeva Valentina V., Kozlova Anna B., Timchenko Natalia A.