Searching by: microflora
EfÏciency of using preparations based on natural zeolites of the Amur region in veterinary medicine and animal husbandry
Kruchinkina Tatyana V.
Features of mineral metabolism in sheep when soybean processing products are introduced into the diet
Karamushkina Svetlana V., Zhevnerov Alexey V.
Bottom sediments as fertilizer for organic farming
Olga V. Chagarova, Olga A. Kositsyna
Designing of acidophilus product with high organoleptic properties and increased nutritional value
Popova Olga M., Galikieva Adela D.
Substantiation of the technological scheme of the installation for disinfection of liquid manure
Bondarenko Anatoly M., Ivashchenko Sergey G.
Effect of complex feed additives in diets of calves on physiological processes in body
Ovchinnikov Alexander A.
Impact of effective microorganisms on reduction of soil pathogenicity in different soil and climatic conditions
Еvseeva Ekaterina А., Golov Vladimir I., Zakharova Elena B., Panasyuk Alexander N.
Study of microorganism contamination of peppermint leaves
Chekryga Galina P., Golub Olga V., Paymulina Anastasia V., Motovilov Oleg K.