Searching by: quality
The results of the comparative evaluation of combine harvesters T-500 and Acros 595 Plus for harvesting soybeans
Lipkan Alexander V., Sakharov Vladimir A., Kuvshinov Alexey A., Kotenko Dmitry S., Smolyaninov Yuri N.
Parameters of a double-screw press for dehydrating green plants
Sadov Viktor V., Sorokin Sergey A.
Design of recipes, quality indicators and technology for producing wheat bread with cedar powder
Demidenko Galina A., Tipsina Nellya N.
Yield formation and spring wheat grain quality in long-term fertilizer use in the conditions of Priamurye
Kubasov Ilya A., Aseeva Tatiana A.
Study of the quality of fresh and quick-frozen strawberries as a component of food systems
Vasilina S. Nechaeva, Olga V. Golub, Vera A. Petruk, Oleg K. Motovilov, Elena V. Borodai
The effect of treating garden strawberry (Fragaria × ananassa Duch.) mother plants with aqueous extracts of brown seaweed on their productivity
Dakhno Olga A., Klochkova Nina G., Dakhno Timofey G.
Response of spring wheat to mineral nitrogen-phosphorus and organic fertilizer in a long-term stationary crop rotation
Kubasov Ilya A., Epifantsev Viktor V.
Soybean fungi: A review of open genomic collections and future prospects for molecular diagnostics
Timkin Pavel D., Penzin Andrey A.
Canned Pacific herring products and their importance in human nutrition
Shulgina Lidiya V., Yakush Evgeniy V., Butenko Alexander R.
Phytoimmunological assessment of soybean breeding samples in the conditions of the northern forest-steppe of Western Siberia
Korobeinikov Alexander S., Ashmarina Lyudmila F., Alabugina Maria L.
Quality characteristics of a made from high-fat cream product fortified with a functional food ingredient
Golub Olga V., Motovilova Natalya V., Motovilov Oleg K.
Characteristics of the latent period of Prinsepia sinensis (Oliv.) Hallier
Tkachenko Kirill G., Timchenko Natalya A., Yust Natalya A., Shcherbakova Olesya N.
Application of semi-finished cedar powder filling for bakery products: formulation development and production technology
Tipsina Nellya N. , Demidenko Galina A.
Cleaning of barley grain from weed seeds
Abiduev Andrey A., Trofimova Varvara S., Togmidon Albert Yu., Tushkaev Evgeny V., Abiduev Alexander A.
Designing of acidophilus product with high organoleptic properties and increased nutritional value
Popova Olga M., Galikieva Adela D.
Conceptual issues of preserving grain quality during post-harvest treatment and storage
Dondokov Yuriy Zh., Ammosov Innokentiy N., Drincha Vasilii M., Druzyanova Varvara P., Kondakova Nadezhda I.
Substantiation of the technological scheme of the installation for disinfection of liquid manure
Bondarenko Anatoly M., Ivashchenko Sergey G.
Technology design of fish pate made from the East Siberian vendace with blueberries
Eliseeva Lyudmila I., Gogoleva Praskovya A., Stepanov Konstantin M., Gotovtseva Zoya I., Ivanova Valentina V.
Optimization of precision farming task maps for growing spring wheat in Altai krai
Belyaev Vladimir I., Sadov Viktor V., Smyshlyaev Andrey A., Kosheleva Evgeniya D.
Research on combined seeding unit
Radnaev Daba N., Dambaeva Bairma E., Badmatsyrenov Dugar-Tsyren B.
Substantiation of the parameters of an additional transport board in a combine with two-phase threshing and two-stream grain cleaning
Lipkan Alexander V., Sakharov Vladimir A., Usanov Vyacheslav S., Kuvshinov Alexey A.
Identification of antimicrobial peptide biosynthetic genes of Bacillus pumilus in suppression of Phytophthora spp.
Tran Quang Van, Pakina Elena N., Ha Cuong Viet
Evaluation of effectiveness of precision farming in spring wheat cultivation in Altai krai in 2022 and 2023
Belyaev Vladimir I., Sadov Viktor V., Smyshlyaev Andrey A., Kosheleva Evgeniya D.
Influence of mixed fodder additives of vegetable origin on milk productivity of cows and milk quality
Lashin Anton P., Maksimov Nikita I., Syrovatskiy Maksim V.
Reaction of potato varieties to biologies when grown for seeds in northern forest-steppe of Tyumen region
Gaizatulin Andrey S., Loginov Yury P.
Nutritional and biological value of canned fish and vegetable with Far Eastern mackerel
Shulgina Lidiya V., Pavel Konstantin G., Timchishina Gаlina N., Butenko Alexander R., Yakush Evgeniy V.
Effect of liquid fraction pig manure on productivity element formation in the agrophytocenosis of winter rapeseed
Tereshchenko Svetlana А., Mudrova Lilia D.
Influence of the seeding rate and seeding methods on the yield and quality of soybean variety Briz under conditions of Primorsky krai
Timoshinov Roman V., Kushaeva Elena Zh., Dubkov Aleksandr A., Timoshinova Oksana A., Klykov Aleksei G.
Grain quality and spring soft wheat yield when grown using biologicals "Azofit N" and "Azofit P"
Belyaev Vladimir I., Prokopchuk Roman E., Cherepanova Olga V., Sokolova Liudmila V.
Diet adjustment and milk productivity of newly calved cows
Babukhadiya Ketevan R., Burmaga Andrey V., Kurkov Yuri B., Perepelkina Lyubov I., Terekhov Sergey B., Kamyshentsev Sergey G.
Efficiency of application of concentrated organic fertilizers by a machine with a pneumocentrifugal distributing working body
Bondarenko Anatoliy M., Kachanova Lyudmila S., Popenko Alexander Yu.
Biological and economic features of introduced large-fruited apple tree varieties in south of Primorsky krai
Zhivchikov Aleksandr I., Zhivchikova Raisa I.
Determination of optimal parameters of cultivator working body combination for row-to-row processing of corn in Amur region
Mazur Vladimir V., Nikulchev Konstantin A., Kuvshinov Alexey A., Sakharov Vladimir A.
Impact of effective microorganisms on reduction of soil pathogenicity in different soil and climatic conditions
Еvseeva Ekaterina А., Golov Vladimir I., Zakharova Elena B., Panasyuk Alexander N.
Analysis of specific indicators of Rostselmash combine harvesters used in the agro-industrial complex of Amur region
Bumbar Ivan V., Kuvshinov Alexey A.
The results of the study on the application of the soybean combing method on the vine
Sakharov Vladimir A., Kuvshinov Alexey A.
Justification of the parameters of the pressing-forming block of the press for obtaining root crops-grain granules
Burmaga Andrei V., Chubenko Aleksandr V., Samuilo Viktor V., Kurkov Yurii B., Vinokurov Sergei A.
Influence of weather conditions and nitrogen nutrition on grain extractivity indicators of spring barley varieties developed in the Moscow region
Dedushev Ivan A., Eroshenko Lyubov M., Romakhin Maxim M., Boldyrev Mikhail A., Romakhina Viktoria V.
The use of plant raw materials of the Far East region in the production technology of a functional food product
Denisovich Yulia Yu., Osipenko Elena Yu., Kichigina Ekaterina Yu., Gavrilova Galina A.
Sowing qualities of soybean seeds depending on the place of their formation on the plant
Minkach Tatyana V., Konyushkov Andrey I., Shchegorets Olga V.
Improving the design of a straw shredder combined with a chaff saver for a combine harvester while soybean harvesting
Sakharov Vladimir A., Lipkan Alexander V., Kuvshinov Alexey A.
Method for harvesting grain crops using unmanned aerial vehicles
Guskov Yuriy A., Kurnosov Anton F.
Technological approaches to improving the system of machines for the production and application of organic fertilizers in the agricultural sector
Bondarenko Anatoliy M., Kachanova Lyudmila S.
Development of technology of cheese enriched with vegetable biologically active substances
Berulava Irma O., Apkhadze Ketino R.
Aspects of the use of non-traditional raw materials in the production of bakery products
Babukhadiya Ketevan R., Butsik Irina A., Neustroev Artem O.
Research on the optimization of the process of extracting nutrients from feed compositions
Dmitry A. Kolesnikov, Sergey Voyakin, Sergey V. Shchitov, Evgeniy E. Kuznetsov
Organizational and technological mechanism of the organic fertilizer market development
Bondarenko Anatoliy M., Kachanova Lyudmila S.
Сharacteristics of white cabbage varieties and hybrids according to the biochemical parameters in Priamurye
Pakusina Antonina P., Ran Olga P., Platonova Tatyana P.
On the issue of the running system stabilizing and the stability increasing against rollover of a wheeled power vehicle
Shuravin Aleksandr A., Ponomarev Nikolay V., Belyakov Dmitry V., Panova Elena V., Kuznetsov Evgeny E., Shchitov Sergey V.
Perspective rootstops for the apple variety Golden Delicious in the conditions of the Volgograd region
Dobrenko Ilya E.
Classification features of the arable lands of Khabarovsk krai using satellite data
Alexey S. Stepanov, Konstantin N. Dubrovin, Andrey L. Verkhoturov, Tatiana A. Aseeva
The use of frame area to increase the yield and quality of hybrid seedlings in order to accelerate plum breeding
Yakovleva Valentina V.
Parameters and modes of ground photography of crops to determine weed location
Belyaev Vladimir I., Zhelezova Sofya V., Kuznetsov Vasilii N., Stepanova Evgeniya V., Prokopchuk Roman E.
Optimization of liquid manure processing in near-farm manure storages
Golovko Aleksandr N., Hatsenko Alexander V.
Characteristics of red and white currant varieties according to the chemical composition of fruits in the conditions of Priamurye
Platonova Tatyana P., Pakusina Antonina P.
Productivity and forage quality of selection samples of the Chukotka ecotype Arctagrostis Latifolia
Fandeeva Yana D., Fedosova Natalya V.
Kinematic parameters of the working body with a variable tillage depth along the width of the row spacing
Shsishlov Sergey A., Shishlov Alexander N., Fadeev Alexander A.
Effect of farm poultry genotype on product quality and consumer properties
Ignatovich Larisa S.
Results of studies to determine the optimal parameters of the drying process of feed products
Kolesnikov Dmitry A., Voyakin Sergey N., Shchitov Sergey V., Kuznetsov Evgeniy E., Epifantsev Victor V.
Barley seeds cleaning from hard-separable impurities
Abiduev Andrey A., Pekhutov Aleksandr S., Baldanov Munko B., Togmidon Albert Yu.
A new potato variety Moryak
Kim Irina V., Voznyuk Valentina P., Kornilova Tatyana O.