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Evaluation of the effect of a phytobiotic rosehip supplement on the immune status parameters of young Loman Brown chickens
Zalyubovskaya Elena Yu., Mansurova Mariya S., Ostyakova Marina E.
Design of recipes, quality indicators and technology for producing wheat bread with cedar powder
Demidenko Galina A., Tipsina Nellya N.
Effect of seaweed extracts on growth and resistance of tomato seedlings Solanium licopersicum under drought conditions
Kadnikova Irina A., Aminina Natalya M.
The effect of new complex fertilizers and modern biological products on the yield of wheat spelt (Triticum dicoccum) of the Pskovityanka variety
Mazin Aleksei M.
Development of a technology for a functional curd product enriched with extracts of Hericium erinaceus and Ganoderma lucidum mushrooms and a berry component
Karpich Denis A.
Determination of heavy metals in vegetable products by inversion voltammetry
Egorova Irina V., Panova Lyudmila P., Rodionova Natalia A., Smirnova Victoria N.
Influence of rhizobia strains on Alpetra soybean variety productivity
Rafalskaya Olga M., Rafalskiy Sergey V., Rafalskaya Natalya B.
Analysis of scatterograms of heart rate in northern domestic reindeer of the Evenki breed of the Republic of Sakha (Yakutia)
Stepura Evgeniy E., Fedorov Valery I., Dmitrieva Tuyara I.
Evaluating quantitative traits in soft spring wheat hybridsobtained through reciprocal crosses under the conditions of Primorsky krai
Konovalova Inna V., Klykov Aleksei G., Murugova Galina A.
Characteristics of the latent period of Prinsepia sinensis (Oliv.) Hallier
Tkachenko Kirill G., Timchenko Natalya A., Yust Natalya A., Shcherbakova Olesya N.
Biochemical diagnostics of hepatodystrophy in sows during gestation
Khlebus Natalia K.
Application of semi-finished cedar powder filling for bakery products: formulation development and production technology
Tipsina Nellya N. , Demidenko Galina A.
Electrophysiological indicators of variation pulsometry of Yakut aboriginal cattle of the Republic of Sakha (Yakutia)
Stepura Evgeniy E., Fedorov Valery I.
Evaluation of polymer materials for crop production and landscape design
Platonova Tatyana P., Pakusina Antonina P.
Electrophysiological indicators of heart rate variability in deer of Republic of Sakha (Yakutia)
Stepura Evgeniy E., Fedorov Valery I., Dmitrieva Tuyara I.
Bottom sediments as fertilizer for organic farming
Olga V. Chagarova, Olga A. Kositsyna
Disease development and protection of open-ground tomato varieties in monsoon climate conditions in the southern Russian Far East
Vanyushkina Irina A., Sinichenko Natalya A., Kozar Elena G., Pyshnaya Olga N.
Designing of acidophilus product with high organoleptic properties and increased nutritional value
Popova Olga M., Galikieva Adela D.
Efficiency of lamb fattening with the use of soybean waste
Karamushkina Svetlana V., Vadko Alexander V., Kornilova Alena V.
The degree of phenotypic dominance of quantitative traits in reciprocal hybrids of spring soft wheat
Zenkina Kristina V., Fedorova Svetlana S.
Using mashed paste made from sesame seeds in shortbread cookies technology
Galstyan Mariam V., Shulgina Lidiya V., Lyakh Vladimir A.
Evaluation of promising long-stalked flax lineages according to the main selective significant traits, plasticity and adaptability in the conditions of the North-West region of Russia
Stepin Aleхander D., Rysev Mikhail N., Ryseva Tamara A., Utkina Svetlana V., Zvonikova Yulia N.
Substantiation of the technological scheme of the installation for disinfection of liquid manure
Bondarenko Anatoly M., Ivashchenko Sergey G.
Biologically active hypocholesterolenic food peptide: indicators of medicinal chemistry, bioavailability, distribution and metabolism
Tikhonov Sergey L., Tikhonova Natalya V., Timofeeva Mariya S., Shikhalev Sergey V.
Theoretical prerequisites for calculating soil resistance to the action of a deformer
Shishlov Sergey A., Shishlov Aleksandr N., Shishlov Dmitry S.
Study of protein fractions of secondary food raw materials
Tikhonov Sergey L. , Tikhonova Natalya V.
Calculating the power of an internal combustion engine with a Common Rail fuel system when operating in free acceleration mode
Kurnosov Anton F., Guskov Yuriy A.
Optimization of precision farming task maps for growing spring wheat in Altai krai
Belyaev Vladimir I., Sadov Viktor V., Smyshlyaev Andrey A., Kosheleva Evgeniya D.
Dynamics of biochemical blood parameters of egg chickens when feeding rosehip fruits
Mansurova Mariya S., Zalyubovskaya Elena Yu., Ostyakova Marina E.
Productive qualities of broiler chickens when using a plant feed additive in the diet
Ovchinnikov Alexander A., Shepeleva Tatyana A., Rostova Oksana V.
Protein genetic modification for increasing its resistance to proteolysis and potential use as a functional ingredient
Tikhonov Sergey L., Tikhonova Natalya V., Valieva Sholpan S.
New data on distribution and harmfulness of soybean cyst nematode (Heterodera glycines) in Amur region
Kuzmin Alexander A., Anisimov Nikolay S.
New food biopeptide with regenerative properties obtained from molecular peptide transplantation: virtual toxicity screening
Tikhonov Sergey L., Tikhonova Natalya V.
Reaction of potato varieties to biologies when grown for seeds in northern forest-steppe of Tyumen region
Gaizatulin Andrey S., Loginov Yury P.
Ways to increase efficiency of using hydrogen fuel cells (proton exchange membrane) in energy facilities
Dvoinova Natalia F., Abramova Svetlana V., Boyarov Evgeny N.
Soybean pests in Amur region: distribution and station confinement
Kuzmin Alexander A., Anisimov Nikolay S.
Effect of complex feed additives in diets of calves on physiological processes in body
Ovchinnikov Alexander A.
Methodology for assessing the efficiency of horse breeding mechanization under conditions of extremely low temperatures
Anisimov Evsey E., Druzyanova Varvara P., Kirillin Alexander A.
On the issue of deformation and energy assessment of soil condition during tillage
Shishlov Sergey A., Shishlov Aleksandr N., Shishlov Dmitry S.
Creating and evaluating new potato genotypes using traditional breeding methods
Anikina Oksana V., Kim Irina V.
Research on chemical composition of Actinidia arguta berries growing in Primorsky krai
Medvedeva Daria A., Shulgina Lydia V.
Study of rheological properties of fortified fermented milk drink
Reshetnik Ekaterina I., Derzhapolskaya Yulia I., Gribanova Svetlana L., Chun Li, Yuting Li
Development of the recipe and technology of pasta using products of processing of regional vegetable raw materials
Ermolaeva Anna V., Parfenyuk Natalya E.
Grain quality and spring soft wheat yield when grown using biologicals "Azofit N" and "Azofit P"
Belyaev Vladimir I., Prokopchuk Roman E., Cherepanova Olga V., Sokolova Liudmila V.
Impact of living labor energy consumption on energy efficiency of machine-and-tractor unit use
Polikutina Elena S., Shchitov Sergei V., Kuznetsov Evgenii E., Krivutsa Zoya F.
Efficiency of application of concentrated organic fertilizers by a machine with a pneumocentrifugal distributing working body
Bondarenko Anatoliy M., Kachanova Lyudmila S., Popenko Alexander Yu.
Determination of optimal parameters of cultivator working body combination for row-to-row processing of corn in Amur region
Mazur Vladimir V., Nikulchev Konstantin A., Kuvshinov Alexey A., Sakharov Vladimir A.
Conceptual model of a diagnostic system for assessing technical condition of internal combustion engine
Kurnosov Anton F., Guskov Yuriy A.
Analysis of specific indicators of Rostselmash combine harvesters used in the agro-industrial complex of Amur region
Bumbar Ivan V., Kuvshinov Alexey A.
To substantiation of the shape of the side surface of a pocket-type cell for a vertical disk precision sowing apparatus
Shishlov Sergey A., Shishlov Aleksandr N., Fadeev Aleksandr A., Shishlov Dmitry S., Reshetnik Ekaterina I.
Comparative assessment of potato source material of domestic and foreign selection based on tuber productivity in the conditions of the Middle Priamurye
Rafalskiy Sergey V., Rafalskaya Olga M.
Justification of the parameters of the pressing-forming block of the press for obtaining root crops-grain granules
Burmaga Andrei V., Chubenko Aleksandr V., Samuilo Viktor V., Kurkov Yurii B., Vinokurov Sergei A.
Biochemical features of carrot varieties and hybrids in the conditions of Priamurye
Pakusina Antonina P., Timoshenko Elvira V., Platonova Tatyana P.
Study of the dynamics of the curvilinear movement of a tank truck with partial filling
Polikutina Elena S., Krivutsa Zoya F., Shchitov Sergey V., Kuznetsov Evgeniy E., Soboleva Natalya V.
Productivity of corn hybrids of domestic selection in the conditions of Primorsky krai
Bogdan Polina M., Danilenko Irina N., Kraskovskaya Natalya A.
New antioxidant peptide and mechanism of biological activity
Tikhonov Sergey L., Tikhonova Natalya V., Ozhgikhina Anna S., Pestova Inga G.
The use of plant raw materials of the Far East region in the production technology of a functional food product
Denisovich Yulia Yu., Osipenko Elena Yu., Kichigina Ekaterina Yu., Gavrilova Galina A.
Sowing qualities of soybean seeds depending on the place of their formation on the plant
Minkach Tatyana V., Konyushkov Andrey I., Shchegorets Olga V.
Effect of growing conditions corn morphobiological features and yield in Khabarovsk region
Lukashina Anastasia A.
Bifidogenic properties of sea buckthorn oil
Khazagaeva Sofia N., Zambalova Natalia A., Kachanina Lyudmila M., Khamagaeva Irina S.
Helminths of the bears held in captivity (on the example of Blagoveshchensk, Amur region)
Demkina Olga V., Gruzdova Olesya V., Kornilova Alena V., Tolmachev Vladimir S.
Method for harvesting grain crops using unmanned aerial vehicles
Guskov Yuriy A., Kurnosov Anton F.
Technological approaches to improving the system of machines for the production and application of organic fertilizers in the agricultural sector
Bondarenko Anatoliy M., Kachanova Lyudmila S.
Development of technology of cheese enriched with vegetable biologically active substances
Berulava Irma O., Apkhadze Ketino R.
The sources of productivity for spring wheat breeding in the Middle Priamurye
Aseeva Tatiana A., Zenkina Kristina V.
Aspects of the use of non-traditional raw materials in the production of bakery products
Babukhadiya Ketevan R., Butsik Irina A., Neustroev Artem O.
Diagnosis of helminthiasis common among representatives of predaceous in the Amur region
Poidenko Anastasiya A., Pinchuk Ivan A., Miller Tatyana V., Chubin Aleksei N.
Study of microorganism contamination of peppermint leaves
Chekryga Galina P., Golub Olga V., Paymulina Anastasia V., Motovilov Oleg K.
Increase of the efficiency of the digester's work by the hydrodynamic disturbance of the fermented flow
Takhanov Mikhail P., Osmonov Orozmamat M., Savvateeva Irina A., Gorokhov Konstantin K.
Grinder of mineral materials for the production of animal feed
Sadov Viktor V., Sorokin Sergey A.
Perspective rootstops for the apple variety Golden Delicious in the conditions of the Volgograd region
Dobrenko Ilya E.
Functional study of antitumorigenic natural food peptides
Tikhonov Sergey L., Tikhonova Natalia V.
Analysis of the phytosanitary state of soybean crops in the conditions of Primorsky krai
Vyborova Tatiana A., Bezmutko Svetlana V.
Classification features of the arable lands of Khabarovsk krai using satellite data
Alexey S. Stepanov, Konstantin N. Dubrovin, Andrey L. Verkhoturov, Tatiana A. Aseeva
Efficiency improving of the cargo vehicles use in the bulk freight transportation
Ponomarev Nikolay V., Belyakov Dmitry V., Krivutsa Zoya F., Shchitov Sergey V., Kuznetsov Evgeny E.
Stages of creating and characteristics of a new early-ripening soybean variety Zolotnitsa
Fokina Evgeniya М., Razantsvey Dina R.
Parameters and modes of ground photography of crops to determine weed location
Belyaev Vladimir I., Zhelezova Sofya V., Kuznetsov Vasilii N., Stepanova Evgeniya V., Prokopchuk Roman E.
Evaluation of the adaptive parameters of spring oat varieties of the Far Eastern breeding by the trait of lysine content in grain in the conditions of the Middle Priamurye
Aseeva Tatyana A., Trifuntova Irina B.
Productivity and forage quality of selection samples of the Chukotka ecotype Arctagrostis Latifolia
Fandeeva Yana D., Fedosova Natalya V.
Use of "Neozidin M" in treatment of horses with piroplasmosis in Primorsky krai
Lyubchenko Elena N., Boltenko Daria K., Ovcharenko Olesya S.
Chronic emotional stress therapy in dogs
Kuryatova Elena V., Tyukavkina Olga N., Piskunov Aleksey S.
Kinematic parameters of the working body with a variable tillage depth along the width of the row spacing
Shsishlov Sergey A., Shishlov Alexander N., Fadeev Alexander A.
Effect of farm poultry genotype on product quality and consumer properties
Ignatovich Larisa S.
Barley seeds cleaning from hard-separable impurities
Abiduev Andrey A., Pekhutov Aleksandr S., Baldanov Munko B., Togmidon Albert Yu.
The new Chinese plum variety of the Far Eastern selection Miss Khabarovsk
Mikhailichenko Oleg A., Tikhomirova Evgeniya S.
Optimal row spacing and seeding rate for the maximum yield formation of green mass of corn
Akhalbedashvili David V.
A new potato variety Moryak
Kim Irina V., Voznyuk Valentina P., Kornilova Tatyana O.
Productivity inheritance of one plant in interspecific soybean hybrids
Minkach Tatyana V., Oborskaya Yuliya V.